News

Sacha ice cream

Mao Boa, a collaborative tool to accelerate the social and environmental transformation of...

Là cosmétique d'ici, care with walnut oil from Périgord by two KEDGE graduates

Focus on Chloé Fournier, KEDGE graduate and founder of Welkeys

Meeting with Thibault, KEDGE graduate and co-founder of Foud, a successful restaurant...

Diane Renaud, a KEDGE Alumna, has been appointed General Manager of the La French Tech...

Zoom on Romain Sombret (Class of 99) and his successful eSports company: MCES

Directed by a KEDGE graduate, “The Revenge of the Shiny Shrimps” ("La Revanche Des...

KEDGE graduate Inès Emsalem opens her first restaurant in the 7th arrondissement of...

Two KEDGE Alumni co-found See U Better Marseille, the partnership for companies to improve...

À la bonne porte, the first real estate network committed to women, has been launched by...

Portrait: Benjamin Piffet, KEDGE graduate, pastry chef, and owner of the hotel Le...