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Wines from Eastern France: Alsace, Savoy, and Jura

Online KEDGE Alumni Wine Tasting

Session 3: Thursday, 26 January 2023, from 7:00 to 9:00 pm:

Wines of Eastern France: Alsace, Savoy, and Jura

What are the characteristics of each of these regions? What are their wines, their properties, their production methods, and their differences and similarities?

 

These events, which have taken place for 20 years now, are led by Muriel Petit, professional oenologist, and KEDGE graduate Olivier Mora

Our wine-tasting events are open to all KEDGE students and graduates, and to external participants, whether located in France or abroad. The sessions will take place via videoconference once every two months starting at 7 pm. Participants will receive PDF documentation prior to each session and can interact with and ask our wine expert any questions you may have. What's more, each session ends with a live tasting!


OPTIONAL:  

If you’d like, you can buy a wine that goes with the theme of the evening to taste during the session. Prior to each session, you will receive wine suggestions related to that evening’s theme.


These courses are for:

  • Students, graduates, and external participants
  • No particular level is required
  • People who love wine

 

  • Format and other useful information:
  • Sessions will be held via video conference. (You just need a computer, an internet connection and, ideally, a webcam)
  • Sessions will be held in French

Upcoming remote sessions::
  • Session 4: Thursday, 16 March 2023, from 7:00 to 9:00 pm:
    Sweet wines from around the world: Sauternes, Alsace SGN and VT, Eiswein, Ausbruch, Tokaj, Vino Santo Information & Registration
  •  Session 5: Thursday, 11 May 2023, from 7:00 to 9:00 pm: 
  • Italy vs SpainInformation & Registration

 


Led by: 

Muriel has been a wine and cooking instructor for professionals in the restauration field and companies since 1997. Muriel also offers wine and culinary courses and events for all audiences (professionals, individuals, adults, and children), as well as for large and small companies, associations, schools, and restaurants.


Upcoming in-person events on the Paris campus :

You can find information on courses that take place live on the Paris campus by clicking here: Live sessions on the Paris campus

 

  • 8 €

    Student
  • 10 €

    Dues-paying member
  • 15 €

    Non-dues-paying member
  • 20 €

    External participant

Registration deadline : 26th January 2023

Registration closed

Event Organized By

  • Olivier MORA

    Olivier Mora (Kedge 99) vous propose avec l’aide d’une œnologue professionnelle, Muriel Petit, une session de 3h au sein du Club parisien d’Œnologie de KEDGE Alumni sur un thème choisi. Aucun niveau n’est requis pour participer à ces ateliers. Vous êtes déjà très nombreux à nous avoir rejoints depuis plus de 10 ans. Alors pourquoi pas vous ?

    Email :
    oliviermora4@gmail.com

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