Inter-school evening with ASAGE at the Maison du gâteau in Geneva!Genève
These events, which have taken place for 20 years now, are led by Muriel Petit, professional oenologist, and KEDGE Alumnus Olivier Mora.
Who’s it for?
Graduates and external participants
No particular level is required
People who love wine
Sessions will be held in person on the French campus
Sessions will be conducted in French
Each tasting session will be accompanied by dishes
- Session 3: Thursday, 17 February 2022, 7:30 to 10:30 pm:
- Session 4: Thursday, 21 April 2022, 7:30 to 10:30 pm:
- Session 5: Thursday, 2 June 2022, 7:30 to 10:30 pm:
Muriel Petit has been an oenologist for many years. She conducts courses in both large and small companies, associations, schools, and restaurants. Muriel’s website is : "Muriel Petit chef à domicile et formation". "Muriel Petit has been a wine and cooking instructor since 1997 for catering professionals, companies, and individuals. She offers her services as a home chef, as well as courses and oenological and culinary events for all audiences (professionals, companies, individuals, works councils, associations, adults, and children)."
Upcoming sessions held remotely:
You can find information on remote sessions by clicking here: Online wine tastings
Olivier Mora (Kedge 99) vous propose avec l’aide d’une œnologue professionnelle, Muriel Petit, une session de 3h au sein du Club parisien d’Œnologie de KEDGE Alumni sur un thème choisi. Aucun niveau n’est requis pour participer à ces ateliers. Vous êtes déjà très nombreux à nous avoir rejoints depuis plus de 10 ans. Alors pourquoi pas vous ?
- Email :
About Your Event
40 Avenue des Terroirs de France
75012 Paris 12e Arrondissement