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We'll explore the unique native grape varieties and distinctive flavors that make Greece an undiscovered gem of the wine world.
Discover the wines of Greece
Session 7: Thursday June 19, 2025 from 7:30 pm to 10:30 pm
These meetings, which have already been going on for 20 years, are led by MurielPetit, professional oenologist, and OlivierMora, graduate.
Sessions take place at KEDGE BS Paris once every 1-2 months, starting at 7.30pm.
All our tastings are accompanied by dishes to match the theme and the wines presented.
⚙️ TERMS AND CONDITIONS
Graduates & External
Face-to-face On the Paris campus
In French
From 7.30 pm to 10.30 pm
No particular level required
Each tasting will be accompanied by food
Places limited to 15 participants per session
🔎 INTERVENANT
Muriel has been an oenologist for many years. She has been a wine and cooking trainer since 1997 for catering professionals and companies. Muriel Petit also offers oenological and culinary training and events for all publics (professionals, individuals, adults and children) in both large and small companies, associations, schools and restaurants.
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