Discover Alsace, a region renowned for its aromatic, expressive white wines. A blind tasting to awaken our senses and rediscover its emblematic grape varieties.
Discover Alsace wines, blind tastings only
Session 1: Thursday, October 16, 2025 from 7:30 pm to 10:30 pm
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- No specific level required
- Classes are in french
- Sessions take place at KEDGE BS Paris on Thursdays, once a month, starting at 7.30pm.
- Each tasting will be accompanied by carefully selected dishes to enhance the wines presented.
- Places are limited to 15 participants per session.
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- Session 2: Thursday, November 13, 2025 from 7:30 to 10:30 pm:
Sparkling wines of all colors and countries - Info & Registration
- Session 3: Thursday, December 18, 2025 from 7:30 to 10:30 pm:
Burgundy in red and white - Info & Registration
- Session 4: Thursday, January 15, 2026 from 7:30 to 10:30 p.m.:
Session Vins Mystère - Infos & Registration
- Session 5: Thursday, February 12, 2026 from 7:30pm to 10:30pm:
Australia (Penfolds Estate) (subject to change depending on supply) Info & Registration
- Session 7: Thursday April 16, 2026 from 7:30pm to 10:30pm:
DiscoverArmenian wines - Infos & Registration
- Session 8: Thursday, May 21, 2026 from 7:30 to 10:30 p.m. :
New World vs. Old World - Infos & Registration
- Session 9: Thursday, June 11, 2026 7:30 pm to 10:30 pm
Wines of Normandy -(subject to change depending on supply) - Infos & Registration
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Muriel has been an oenologist for many years. She has been a wine and cooking trainer since 1997 for catering professionals and companies. Muriel Petit also offers oenological and culinary training and events for all publics (professionals, individuals, adults and children) in both large and small companies, associations, schools and restaurants.
This year, we've decided to bring a breath of fresh air to the oenology club by offering you an even richer experience, with the participation of new, passionate and complementary speakers.
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